The Earthen Textures Bundle includes the Earthen Textures Stamp Set and the Earthen Textures Dies.
The Earthen Textures Bundle allows you to create floral arrangements for all your cards and for any occasion! The stamps are filled with detail, and there are several possibilities when it comes to adding color! Use the dies to get a crisp, clean-cut image that stands out. Add a quick sentiment from this set and you’ll have an elegant card for friends and family!

EARTHEN TEXTURES CLING STAMP SET
The Earthen Textures Stamp Set is the perfect way to add a chic and sophisticated look to all of your card making projects! This set comes with five different sentiments in a fresh font that adds that sweet spot to your crafting projects. The three different florals can be layered in several ways and easily used with images from other sets. The pottery vases are simple to use—try varying the looks by masking off sections of the image before you color.
* 10 cling stamps
* Suggested clear blocks (sold separately): c, g, h

EARTHEN TEXTURES DIES
The Earthen Textures Dies allow you to cut out different florals and create beautiful earthy arrangements in pottery vases. Each die is tightly shaped to coordinate with the florals, giving you a close cut and saving you time. With everything cut out perfectly, you’ll have the chance to get creative with how you design your card! The large palm fan can be accordion folded to add dimension, and the leaves can be layered to add depth. These dies are sure to add an elegant touch to all your paper crafting projects!
* 11 dies
* Largest die: 2-3/8″ x 4-1/8″
* Use with a Stampin’ Cut & Emboss Machine
* Compatible with the Mini Stampin’ Cut & Emboss Machine

Our coordinated craft bundles save you time and money! Buy the bundle and save 10% off the price of buying the stamp and tool separately. Plus, bundles will help you quickly cut out stamped images for a single project or create multiples of the same project with ease.

 

Hop to my store HERE to find this bundle or click on my card or find it on page 71 of the annual catalog.

Find the full recipe and instructions in a Word document as follows: